It is the last day of 2017 and many people want to celebrate in a big way. Traditions range from eating 12 grapes at midnight in Mexico and Spain to burning bonfires of Christmas trees on the street in the Netherlands to banging bread against the walls and doors of your house to chase out bad luck in Ireland. Start your own New Year’s Eve tradition in Puerto Vallarta, Mexico.
Join the fun at Kaiser Maximilian Restaurant and ring in 2018 with flair and a wonderful meal. Owner Andreas Rupprechter and Executive Chef Juan Carlos Palomer have developed a multi-course meal sure to satisfy. There is a wide variety of flavors.
The dinner begins at 8pm and the price is $1750 pesos per person. Savor every course of this magnificent meal. Please remember the tip is not included
New Year’s Eve Menu
Tuna carpaccio, oranges, quince, pita bread
Ravioli, mushrooms, chile, almonds, carrot purée
Red snapper fillet with prawn sauce, celery and fennel
Beef tenderloin Rossini, duck liver, truffle sauce, mashed potatoes, baby carrots
Warm pecan chocolate tart with mint ice cream, whipped cream
To further enliven the evening there will be a DJ mixing some of the best dance music in town. A truly festive experience.
Reservations are highly recommended 223 0760 or 222 5058.
Make one of your New Year’s resolutions to enjoy the fine European style dining at Kaiser Maximilian more often.